Daftar Menu & Harga Pepper Lunch

Pepperoni Medium + Margherita Medium ( Hand-stretched, gas fire oven.The pizzas that built Il Forno ).

Quattro Large + Pepperoni Large ( Gas fire oven. Four real cheeses on one, loaded pepperoni on the other )

Beef rasher Large + Diavola Jalapeno Large ( Gas fire oven. Herby and spicy — no middle ground )

Meatlovers Medium + Vegetariana Medium ( Gas fire oven. One for the carnivore, one for the garden lover )

Capricciosa (Bresaola, Arthichoke) Medium + Margherita Medium with Vegetables ( Gas fire oven. Real bresaola, real artichokes. Old-school Italian )

Beef Breasola Large + Beef Rasher Pesto Large ( Gas fire oven. Two serious beef pizzas. Cured, herbed, nothing artificia )

Napoletana Achovies Large + Vegetariana Large ( Gas fire oven. Salt from the sea, crunch from the garden )

Capricciosa Large + Zucchini Bianca Large (white, no sauce) ( Gas fire oven.One loaded classic, one clean bianca )

Quattro Formagi (maple drizzle) Large + Margherita Large ( Gas fire oven. Pure cheese, done two ways )

Meat Lovers Large + Zuchinni Medium

BEEF PEPPRONI LARGE + NAPOLETANA ANCHOVIES MEDIUM

BEEF BREASOLA LARGE + BEEF DIAVOLA JALAPENO MEDIUM

BEEF RASHER PESTO LARGE + MARGHERITA MEDIUM

QUATTRO FORMAGIE LARGE + VEGETARIANA MEDIUM

Pure elegance on a plate. Our authentic Il Forno dough is baked to a golden crunch with robust Tomato Sauce and creamy Mozzarella. Once out of the oven, it is draped with delicate, air-dried Beef Bresaola and a generous handful of peppery Rucola. Finished with shavings of aged Grana Padano, fresh Ba

Turn up the heat with our artisan Diavola. Our signature Il Forno dough is spread with a robust Tomato Sauce and topped with premium Beef Salami and fiery Jalapeño slices. The heat is perfectly tempered by a melting blend of Mozzarella and the nutty sharpness of Grana Padano. Finished with fresh Bas

The ultimate tribute to savory indulgence. Built on our authentic Il Forno dough and signature Tomato Sauce, this pizza is a double threat: loaded with premium Beef Pepperoni and crispy Beef Rasher toppings. A luxurious blend of melted Mozzarella and sharp Grana Padano holds it all together, while f

Our hand-stretched Il Forno dough is layered with a robust, sun-ripened Tomato Sauce and a generous blanket of creamy Mozzarella. We’ve loaded it with premium Beef Pepperoni, which crisps to perfection in our stone oven, releasing its smoky, savory oils. Finished with a dusting of aged Grana Padano,

Indulge in a symphony of creamy and herbal flavors. Our signature Il Forno dough features a velvety Double Cream base infused with vibrant, nutty Pesto sauce. We’ve topped it with crispy Beef Rasher for a smoky punch, alongside a melting blend of Mozzarella and aged Grana Padano. Finished with fresh

A refined exploration of salt, earth, and herb. Featuring the intense, lean flavor of air-dried Beef Bresaola paired with the briny pop of Black Olives and the nutty sweetness of Artichokes. Nestled on an authentic Il Forno crust with a rich Tomato base, this pizza is balanced by the herbal freshnes

Built on a foundation of our signature Il Forno crust, this pizza features a rich, savory Tomato Sauce and a premium dual-cheese blend. The milky softness of Mozzarella meets the sharp, umami punch of Grana Padano. Drizzled with Olive Oil and baked until golden and bubbly, it’s the simple, sophistic

Take a trip to the Italian seaside. Our signature Il Forno dough is spread with a robust Tomato Sauce and topped with premium Anchovies in Sunflower Oil for a deep, savory punch. Complemented by the zesty tang of Baby Capers and a dual-melt of Mozzarella and aged Grana Padano, this pizza is a master

We’ve replaced traditional sauce with a rich Double Cream base to perfectly showcase our five-cheese blend. Experience the silky clouds of Gouda Cheese, the classic pull of Mozzarella, and the sharp, crystalline finish of Grana Padano. The addition of bold, tangy Gorgonzola adds a gourmet depth, whi

We take a hand-stretched Semolina-crusted dough and spread it with authentic Il Forno Tomato Sauce. This pizza is topped with savory Tempe, earthy Champignon Mushrooms, and a vibrant Mix of Paprika. Melty Mozzarella and sharp Grana Padano provide a rich foundation, while Baby Capers add a sophistica

Our hand-stretched Dough is dusted with Semolina for the ultimate golden crunch, then topped with a decadent duo of melted Mozzarella and nutty Grana Padano. We layer on earthy Champignon Mushrooms and tender grilled Zucchini, finishing the bake with a drizzle of Extra Virgin Olive Oil, fresh Basil,

Pure elegance on a plate. Our authentic Il Forno dough is baked to a golden crunch with robust Tomato Sauce and creamy Mozzarella. Once out of the oven, it is draped with delicate, air-dried Beef Bresaola and a generous handful of peppery Rucola. Finished with shavings of aged Grana Padano, fresh Ba

Turn up the heat with our artisan Diavola. Our signature Il Forno dough is spread with a robust Tomato Sauce and topped with premium Beef Salami and fiery Jalapeño slices. The heat is perfectly tempered by a melting blend of Mozzarella and the nutty sharpness of Grana Padano. Finished with fresh Bas

The ultimate tribute to savory indulgence. Built on our authentic Il Forno dough and signature Tomato Sauce, this pizza is a double threat: loaded with premium Beef Pepperoni and crispy Beef Rasher toppings. A luxurious blend of melted Mozzarella and sharp Grana Padano holds it all together, while f

Our hand-stretched Il Forno dough is layered with a robust, sun-ripened Tomato Sauce and a generous blanket of creamy Mozzarella. We’ve loaded it with premium Beef Pepperoni, which crisps to perfection in our stone oven, releasing its smoky, savory oils. Finished with a dusting of aged Grana Padano,

Indulge in a symphony of creamy and herbal flavors. Our signature Il Forno dough features a velvety Double Cream base infused with vibrant, nutty Pesto sauce. We’ve topped it with crispy Beef Rasher for a smoky punch, alongside a melting blend of Mozzarella and aged Grana Padano. Finished with fresh

A refined exploration of salt, earth, and herb. Featuring the intense, lean flavor of air-dried Beef Bresaola paired with the briny pop of Black Olives and the nutty sweetness of Artichokes. Nestled on an authentic Il Forno crust with a rich Tomato base, this pizza is balanced by the herbal freshnes

Built on a foundation of our signature Il Forno crust, this pizza features a rich, savory Tomato Sauce and a premium dual-cheese blend. The milky softness of Mozzarella meets the sharp, umami punch of Grana Padano. Drizzled with Olive Oil and baked until golden and bubbly, it’s the simple, sophistic

Take a trip to the Italian seaside. Our signature Il Forno dough is spread with a robust Tomato Sauce and topped with premium Anchovies in Sunflower Oil for a deep, savory punch. Complemented by the zesty tang of Baby Capers and a dual-melt of Mozzarella and aged Grana Padano, this pizza is a master

We’ve replaced traditional sauce with a rich Double Cream base to perfectly showcase our five-cheese blend. Experience the silky clouds of Gouda cheese, the classic pull of Mozzarella, and the sharp, crystalline finish of Grana Padano. The addition of bold, tangy Gorgonzola adds a gourmet depth, whi

We take a hand-stretched Semolina-crusted dough and spread it with authentic Il Forno Tomato Sauce. This pizza is topped with savory Tempe, earthy Champignon Mushrooms, and a vibrant Mix of Paprika. Melty Mozzarella and sharp Grana Padano provide a rich foundation, while Baby Capers add a sophistica

Our hand-stretched Dough is dusted with Semolina for the ultimate golden crunch, then topped with a decadent duo of melted Mozzarella and nutty Grana Padano. We layer on earthy Champignon Mushrooms and tender grilled Zucchini, finishing the bake with a drizzle of Extra Virgin Olive Oil, fresh Basil,

Pilihan hidangan AQUA otentik.

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Pilihan hidangan TEH BOTOL SOSRO otentik.